The Lallemand Animal Nutrition team has participated for the first time at FIMA GANADERA ((Feria Internacional para la Producción Animal FimaGanadera) in Saragossa from 24-27 March 2009.
Lallemand showed its latest products news: New authorization for Levucell SC® (Saccharomyces cerevisiae CNCM I-1077) in lambs, Agrimos® (MOS & BETA-GLUCANS yeast cell wall). Also, Manure [...]
Lallemand will be present at the next Fima Ganadera, to be held from March 24th – 27th.
Please come and meet us in the Zaragoza Fair in Hall 6, AB Streets, stands 17-18.
The nutritional food ingredients division of Lallemand, Lal’ Food, in partnership with a leading chocolate manufacturer Barry Callebaut, have developed a process to include probiotics into chocolate.
The Lallemand Animal Team will be exhibiting at Expoaviga, in Barcelona, from April 15th to 18th 2008.
Our stand number is Pabellón 2, Calle C Stand 79.
We look forward to meeting you in Barcelona !
Domenec Esteva (Spain/Portugal Sales Manager)
