All programs

Lallemand Animal Nutrition has developed specific programs to help nutritionists, vets and producers address the main challenges of animal production. Our natural solutions – which are integrated into feeding programs, environmental solutions and associated with good management practices – are scientifically documented and field-tested. They can be used alone or in combination. Our technical experts will help you implement the best strategy according to your goals and specific situations.

Browse through our specific programs:

Heat stress reduction

IN RUMINANT

As a global leader in yeast and bacteria production, we have developed a multi-solution approach based on nutrition to help address the challenges of heat stress for dairy cows, beef cattle, as well as for small ruminants.

Transition period

IN RUMINANTS

As a global leader in yeast and bacteria production, Lallemand Animal Nutrition has developed a multi-solution approach based on nutrition to help address the challenges of the transition for dairy cows, beef cattle, and small ruminants.

Gut health

IN PIGLETS

We offer a complete range of probiotics, yeast derivatives, antioxidants, and animal housing solutions to help maintain piglet health during this challenging time. Used alone or in combination, our solutions are scientifically documented and field-tested to improve piglet performance.

Salmonella

IN POULTRY PRODUCTION

We offer a complete program including probiotics, a natural microbiota complex, and animal housing solutions to help protect birds and manage the risk of Salmonella contamination. Used alone or in combination, our solutions are scientifically documented and proven in the field to keep birds healthy — whether it’s the chick at hatchery or a broiler, layer, or breeder.