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How probiotic bacteria provide reactive gut support
BACTOCELL, the live lactic acid bacteria Pediococcus acidilactici CNCM I-4622, has been used for more than 25 years as a probiotic in animal nutrition. It is an authorised feed additive for use in all avian species (laying hens and minor avian species, such as ducks), in all pigs, as well as in aquaculture.
What is BACTOCELL?
BACTOCELL is a homofermentative bacterium selected for its ability to convert non-digestible complex carbohydrates into L+ lactic acid.
By reducing gut pH and enhancing the lactic acid bacteria population, it favours commensal positive bacteria (Lactobacillus).
BACTOCELL can be used in organic production under Regulation (EC) No. 2018/848.
Why it matters
In the context of maintaining animal health to reduce the use of antibiotics and other interventions, BACTOCELL is a good tool to support your management strategy.
- It supports your birds’ natural defences during stress points
- It improves performance and boosts your economic returns
- It is soluble and stable in drinking water up to 5 ppm of chlorine dioxide
A trial with Sensehub Poultry on a Herefordshire unit has shown how BACTOCELL can benefit broilers during stress periods.
How it works
BACTOCELL has four levels of action to support good gut function:
- It allows complex nutrient conversion that results in better utilisation of non-digestible fractions of the feed
- By enhancing lactic acid bacteria, it favours commensal positive bacteria (Lactobacillus)
- It supports the optimal development and function of the intestinal epithelial barrier
- It reinforces the animal’s natural defences
In Poultry
The use of BACTOCELL, a recognised probiotic bacteria, supports:
- A balanced microbiota, which helps limit digestive troubles
- Optimal zootechnical performance and farm profitability
- Better litter quality from improved dropping quality and feed utilisation
- Vaccine uptake and gut resilience during times of stress
Also, it provides easily visible benefits to day-to-day farm management, including improved feathering quality and droppings. These are indicators of overall good health in birds.
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Published May 5, 2025 | Updated Jun 12, 2025