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BlogEggshell Quality Starts in the GutMaintaining eggshell quality has become one of the most pressing challenges in modern poultry production. While older hens typically lay larger eggs, calcium deposition in the shell does not increase proportionally. The result is thinner shells, higher breakage rates, and […]
Jun 3, 2026
BlogPet Health Starts in the GutA healthy and balanced gut microbiome aids more than just digestion, it underpins nutrient absorption, immune balance, skin and coat condition and even mood and behavior. As pet nutrition and supplements move toward functional, science-informed solutions, gut strategies must deliver […]
Jun 3, 2026
BlogSupporting Nebraska ranchers during 2026 wildfire recoveryHelping ranchers and cattle producers navigate forage disruption and recovery. In the spring of 2026, historic wildfires swept across western and central Nebraska, burning more than 824,000 acres statewide and displacing people and the livestock-raising communities. Pasture, fencing, and grazing […]
Apr 23, 2026
BlogProtecting Hay Quality from Field to Feed BunkManage moisture, minimize losses and maintain hay quality at every step Hay quality is a cornerstone of profitable livestock production. High-quality forage supports animal performance, milk yield and overall herd health. But even when everything goes right in the field, […]
Apr 21, 2026
BlogExpert Interview: Managing gut health in high-producing dairy cowsAs part of our Expert Interviews series, we met with Mike Steele, Research Scientist at the University of Guelph (Canada), to discuss a critical topic: Digestive challenges in high-producing dairy cows during the transition period and effective management strategies. Why […]
Mar 24, 2026
BlogSlurry inoculants help reduce ammonia emissions and labor costs while optimizing organic fertilizerSlurry are valuable fertilizing elements, providing organic matter for the soil and crops. However, management and handling — from the farm to the field — can lead to logistical and agronomic difficulties. Depending on spreading conditions, it may lead to […]
Mar 14, 2026
BlogManaging High‑Moisture and Immature Corn SilageCorn silage ensiled at higher moisture levels, often around 30% dry matter (DM) or less, can exhibit unique fermentation characteristics and visual differences. Under these conditions, wet corn silage may differ noticeably in appearance and fermentation behavior. This blog outlines […]
Mar 11, 2026
BlogSilage Sampling and Analysis: How to Collect Samples and Interpret Forage Test ResultsSampling Accuracy Leads to Reliable Results Forage analysis is critical to developing a balanced ration, and collecting a proper sample is the first step toward meaningful results. The goal of silage sampling is to obtain a representative sample of all […]
Mar 11, 2026
BlogPart Two: Feeding Through the Heat — Practical Nutrition and Management Changes That WorkBy Dr. Tricia Wood, Technical Services-Ruminant, Lallemand Animal Nutrition This article is the second in a series of three about heat stress in dairy cattle. As temperatures climb, dairy cows face more than discomfort. Heat stress has a profound physiological […]
Mar 5, 2026
BlogPart Three: Improving Cow Comfort Through Environmental StrategiesBy Dr. Tricia Wood, Technical Services-Ruminant, Lallemand Animal Nutrition This article is the final in a series of three about heat stress in dairy cattle. Read previous articles here: When temperatures rise, so do the risks to cow health, productivity, […]
Mar 5, 2026