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BlogEmpowering the gut efficiency of fattening pigs to optimize production costs with live yeastAround 70% of the feed price is determined by the costs of energy supplying feedstuff. Therefore, optimizing pig energy metabolism and its physiological status to extract as much energy as possible from the feed nutrients is a leverage to increase […]
Jul 29, 2024
BlogEnhancing sheep and goat farming through nutritionruSheep and goat farming is a key agricultural sector with room for improvement in efficiency and production. Innovations in nutrition and management strategies are two areas where gains can be made. According to the FAO’s annual food outlook report from […]
Jul 16, 2024
BlogProject helps fill the feed gapThe construction of a 500-head drought feeding facility is set to offer continuity in times of need for a dynamic beef enterprise in Queensland’s Western Downs region. Justin and Kate Boshammer run about 500 registered Angus, Brangus, Ultrablack and Wagyu […]
Apr 17, 2024
BlogFlying with silageThe construction of a silage-based paddock assisted feeding system five years ago has enabled Southern Downs beef producers, Karl and Alexis Doré, to turn a 50-cow breeding enterprise into a 800-head backgrounding operation. Their cell paddocks comprises seven yards ranging […]
Apr 17, 2024
BlogStep into the world of silage at Beef24Calling all beef enthusiasts, forage aficionados, and silage seekers! If you’re ready to dive deep into the heart of beef production, look no further than the Lallemand Animal Nutrition forage centre of excellence display. Lallemand Animal Nutrition is delighted to […]
Apr 17, 2024
BlogHow to ensure liquid feed hygiene?In Europe, liquid feed is particularly popular for swine in northern and western countries — including Denmark, the Netherlands, Ireland, Belgium, France, Germany, Italy and Sweden — where a huge proportion of finishers and sows are fed liquid feed. Liquid […]
Apr 17, 2024
BlogHow can postbiotics support lower gut health in calves?Calf health management is crucial and will influence the performance of the adult cow. In preruminants, particular attention should be drawn to the establishment of the digestive system and its inhabitants, the microbiota. This is the time when the digestive […]
Apr 17, 2024
BlogRumen-specific live yeast can help meet the challenges of heat stress, under different conditionsPoland and Taiwan: Two different climates, one heat stress challenge Every year, all over the world, new temperature records are reached, with significant heat peaks and long summers. Ruminants are particularly sensitive to high temperatures, as their rumen produces a […]
Apr 8, 2024