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BlogMaize silage mycotoxins: How to safeguard your livestockMaize silage is a valuable feed source for dairy and beef cattle, but rising cases of mycotoxin contamination are putting livestock health and performance at risk. According to Lientjie Colahan, forage technical expert at Lallemand Animal Nutrition, unpredictable weather and […]
Aug 5, 2025
BlogTowards more sustainable milk production with integrated farmWith growing demands from customers for improved environmental performance and transparency throughout the food chain, the pressure is on farmers to reduce emissions at a farm level and strive towards a more sustainable dairy farm. In the pursuit of net-zero […]
Jul 17, 2025
BlogInside the role of a regional business manager: Kevin McAnenlyMeet Kevin McAnenly, our regional business manager for Northern Ireland at Lallemand Animal Nutrition. With five years of dedicated service, Kevin has become an integral part of the team. Passion and expertise Kevin’s areas of interest and expertise include feed […]
Jul 14, 2025
BlogStudy reveals why probiotics deserve a place in turkey dietsThe benefits of including probiotics in turkey diets – and their role in promoting bird health and productivity – have been highlighted in a new meta-analysis study. Poultry sales manager, Antonia Chittock, says the study is welcomed due to the […]
Jul 9, 2025
BlogHow probiotics improve performance, keel bone health and eggshell quality in layersA meta-analysis of 62 global trials has confirmed the significant benefits of Pediococcus acidilactici CNCM I-4622 – commonly known as BACTOCELL®. Spanning two decades, across 25 countries, the study confirms Bactocell’s dual impact on keel bone health and eggshell quality […]
Jul 9, 2025
BlogBuilding Expertise Through Experience: Tom Mullins’ Lallemand JourneyWith nearly a decade at Lallemand Animal Nutrition, Fermentation and R&D Manager Tom Mullins has transformed from a fresh biological sciences graduate into a seasoned leader overseeing bacterial fermentation and production at the company’s Malvern facility. Based at the Malvern, […]
Jun 17, 2025
BlogTop tips on tackling heat stress in outdoor and indoor pigsWith prolonged warm spells becoming the norm, heat stress in pigs is an increasing problem. From around 18oC upwards, sows and finishing pigs begin to suffer and with their inability to sweat and relatively small lungs, heat stress can cause […]
Jun 12, 2025
BlogHow to make the most of cereal cropsFollowing the unfavourable conditions faced this year, which could lower grass silage quality, cereal crops offer flexible options. Three ways to use cereals Cereals are versatile crops that can be used in three ways to bolster ruminant diets. Whether you […]
Jun 6, 2025
BlogHow probiotic bacteria provide reactive gut supportBACTOCELL, the live lactic acid bacteria Pediococcus acidilactici CNCM I-4622, has been used for more than 25 years as a probiotic in animal nutrition. It is an authorised feed additive for use in all avian species (laying hens and minor avian […]
May 5, 2025
BlogUnlock maximum energy from your grass silage with smart planningWith high milk and beef prices, farmers are encouraged to maximise the energy potential of their grass silage this season. Lientjie Colahan, Forage Technical Support at Lallemand Animal Nutrition, says now is a prime time to focus on forage production. […]
Apr 11, 2025